Italian 
Pine nuts of cedar Siberian, also known as seeds or cedar nuts, are fruits with beneficial virtues. Excellent for the preparation of pesto alla genovese.
Siberian Shelled Pine nuts
€6.49
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Pine nuts of cedar Siberian, also known as seeds or cedar nuts, are fruits with beneficial virtues. Excellent for the preparation of pesto alla genovese.
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Description
Pine nuts
Organic Pine nuts of Siberian cedar, also known as seeds or cedar nuts, are fruits with beneficial virtues.
Pine nuts have excellent properties and are composed of 2.6% water, 66% fat, 3.6% sugar, 14% protein, 1.6% starch, 2.6% ash and 3.8% dietary fibre.
The minerals: iron, magnesium, potassium, phosphorus, calcium, copper, manganese, selenium, zinc and sodium.
The vitamins: vitamin A, vitamins B1, B2, B3, B5, B6, vitamin C, vitamin E, J and K. They contain beta-carotene, lutein and zeaxanthin.
The sugars are divided into sucrose, dextrose and fructose.
Amino acids: aspartic and glutamic acid, alanine, arginine, lysine, valine, tryptophan, tyrosine, serine, proline, leucine, glycine, phenylalanine and cystine.
In addition are:
Invigorating: to date they are little used but in reality they represent a real food supplement to be used especially when the energy level of our body goes down. Their consumption brings benefits to those who undergo nerve-wracking hours of study or great physical stress due to sports activities. Precisely because of the high caloric and fat content, pine nuts should be consumed in moderation, especially by those who are overweight.
Information
ITSP0967-100
Italia Spezie
Origin
Reviews
Based on 10 reviews
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Shelled pine nuts
0 of 0 people found the following review helpfulThey are really excellent, I use them in the pesto, tarts etc ... \ r \ nli I highly recommend
A surprise!!!
0 of 0 people found the following review helpfulI didn't think they were so good !!! Maybe I like them more than our Italians. These are smaller but more crunchy and have a flavor that in my opinion approaches that of peanuts. Having a more modest price than Italian ones, you can think of making a pine nut butter, blending them. In my opinion the result is interesting. I'll try!
Optimal
0 of 0 people found the following review helpfulNo problem, fast order, delivery as per program, produced as declared, everything perfect.
Siberian pine nuts
0 of 0 people found the following review helpfulI use them to make Genoese pesto and I must say that it is very good, I am very satisfied with this product
Siberian cedar pine nuts
0 of 0 people found the following review helpfulThe pine nuts are smaller, but the flavor is the same as adults.
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