Pasta di Legumi - Fusilli 100% Gluten Free Red Lentils 250g
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A totally organic product and guaranteed gluten-free, ideal for the celiac diet and for those who wish to vary their meal with a new taste: the first fusilli 100% red lentils guaranteed gluten-free, vegan and produced in Italy. All the wisdom of the master pasta makers of the beautiful country, for this specialty source of fiber. This product is high in protein. Proteins contribute to the maintenance of muscle mass.
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Description
A totally organic and guaranteed gluten-free product, ideal for the celiac diet and for those who wish to vary their meal with a new taste: the first fusilli 100% red lentils guaranteed gluten-free, vegan and produced in Italy. All the wisdom of the master pasta makers of the beautiful country, for this specialty source of fiber. This product is high in protein. Proteins contribute to the maintenance of muscle mass.
INGREDIENTS: *red lentil flour. *organic.
PACKAGE: 250g
STORAGE METHODS
Store in a cool, dry place, away from sources of light and heat.
ORIGIN OF RAW MATERIALS
Agriculture NOT EU
RECYCLE YOUR WASTE
Case: Paper
Seal: Plastic
Nutrition Facts
- Energy
- 1412 Kj / 334 KCal
- Fat
- 1.7 g
- Carbohydrates
- 50g
- Proteins
- 26g
- Fibers
- 7.6
WARNINGS: The advice dispensed is in no way to be considered of medical / prescriptive value . The information provided is for purely informative and informative purposes, therefore it is not intended in any way to replace medical advice. In the presence of pathologies it is always necessary to consult your doctor.
The images are inserted for illustrative purposes, the product may undergo changes based on stock availability and the selected weight.