Spicy mixture of spices, used to flavor sauces, roast meat and stews.
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Spicy mixture of spices, used to flavor sauces, roast meat and stews.
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Spicy mixture of spices, used in Ethiopian cuisine.
It is used to flavor sauces, roast meat and stews. The presence of the cardamom, berberè proves to be ideal as a natural remedy against bad breath. Relevant are also the digestive properties of this mix of spices together with those anti-inflammatory and antibacterial, thanks above all to cloves and ginger.
The chili pepper, on the other hand, helps to regulate blood circulation and promote the sense of satiety. This mix therefore also becomes suitable for those who are following slimming diets.
WARNINGS: The advice dispensed is in no way to be considered of medical / prescriptive value . The information provided is for purely informative and informative purposes, therefore it is not intended in any way to replace medical advice. In the presence of pathologies it is always necessary to consult your doctor.
The images are inserted for illustrative purposes, the product may undergo changes based on stock availability and the selected weight.
Peperoncino, Cardamomo, Pimeto, Pepe, Fieno greco, Cannella, Zenzero
Excellent quality and shipping times.
Italian 
