ATTENZIONE! Il tuo browser non supporta javascript, per poter fare acquisti su questo sito abilita Javascript!

Ribe Parboiled Rice

€1.99
Tax included
Total Rating Total Rating:
0 1 2 3 4
Do you want to save an additional 10% on your order? Find out how FREE Shipping for orders over € 59.

Fast Shipping: 1 - 3 working days

EXTRA 20% DISCOUNT for your order, with the code" MAMMA20 ".

Parboiled rice is a variety used in many recipes, it keeps cooking a lot and is indicated for rice salads or similar recipes

Size
Quantity
Immediate Availability

Secure Transaction

FREE SHIPPING

For orders starting from 59 €

SECURE PAYMENTS

Guaranteed and secure payments

CUSTOMER SERVICE

Request assistance now

VERIFIED REVIEWS

4.8 / 5

Description

Parboiled Ribe Rice

ORIGIN: Italy

Also known as "converted rice, Parboiled rice is made from the edible seeds of the Oryza sativa cereal. It is a processing method that can be applied to different types of rice. To obtain Parboiled rice, in fact, the seeds, when they are still wrapped in their fibrous coating (the husk), are subjected to a partial boiling (steam). 

This process consists of three essential steps:

  • Soaking in hot water;
  • Steaming at high temperature and under pressure;
  • Drying (drying).

In this way, Parboiled rice is easily processable, more preservable and richer from a nutritional point of view. 

Tying us to the concept of "nutrition", Parboiled seems to have the ability to partially convey nutritional molecules from bran to endosperm (especially vitamin B1 or thiamine), making its nutritional spectrum much more similar to the brown rice (of course, with less fiber). In addition, due to the greater consistency of its surface, a grain of parboiled rice releases fewer nutrients into the cooking water. In addition, this rice has a rather high energy intake. The calories are mainly provided by carbohydrates, followed by  proteins and finally (negligible) lipids. Carbohydrates tend to be complex, peptides are of medium biological value and the few fatty acids  are mainly unsaturated .

The cholesterol is absent and the fibers are absolutely not too abundant. We can also say that the parboiled rice uses a good content of iron and phosphorus, but there are discrete concentrations of microelements.

Nutrition Facts

Calories
337 kcal
Fat
1.03 g (of which saturated 0.29 g)
Potassium
150.0 mg
Carbohydrates
80.89 g
Proteins
7.51 g
Calcium
60.0 mg

WARNINGS: The advice dispensed is in no way to be considered of medical / prescriptive value . The information provided is for purely informative and informative purposes, therefore it is not intended in any way to replace medical advice. In the presence of pathologies it is always necessary to consult your doctor.

The images are inserted for illustrative purposes, the product may undergo changes based on stock availability and the selected weight.

Information

ITSP0315-500g
ItaliaSpezie

Origin

Italy

Reviews

Based on 0 reviews - 0 1 2 3 4 0/5
Related Products ( 8 other products in the same category )
Caffè + GINSENG
Non Disponibile

Coffee + GINSENG - 250g

Price €5.99
Coffee + GINSENG has inside: roasted and ground arabica coffee 89%, brown sugar, natural flavor, ginseng extract 2%.  100% Organic Pack of 250g

Ceylon cinnamon - sticks

From Price €4.49
Cinnamon is a spice widely used in cooking as well as in the preparation of products against colds, nervous hunger and menstrual pain. Ceylon...

Manitoba flour

From Price €2.49
Ideal for the preparation of leavened baked dough. Ingredients: Wheat flour type 0.   It contains gluten and may contain traces of soy.

Coriander - Seeds

From Price €3.49
Coriander is a plant with multiple therapeutic effects: it is carminative, antispasmodic and stomachic, it is therefore a good natural remedy...

Natural Cannellini Beans - 400g

Price €1.52
Legumes are ready to use suitable for many recipes. They can be used as they are or heated in their water and then seasoned.

Register

New Account Register

Already have an account?
Log in instead Or Reset password