Italian 
The specialty 100% organic legumes, vegan and gluten-free, the first produced in Italy, ideal for the celiac diet, borrowable from the National Health System and for those who wish to vary their meal with a new taste. This product is high in protein: proteins contribute to the maintenance of muscle mass.
Pasta di Legumi - Penne Lenticchie Gialle gluten free 250g
€3.10
Tax included
Total RatingFast Shipping: 1 - 3 working days
The specialty 100% organic legumes, vegan and gluten-free, the first produced in Italy, ideal for the celiac diet, borrowable from the National Health System and for those who wish to vary their meal with a new taste. This product is high in protein: proteins contribute to the maintenance of muscle mass.
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Description
The specialty 100% organic legumes, vegan and gluten-free, the first produced in Italy, ideal for the celiac diet, borrowable from the National Health System and for those who wish to vary their meal with a new taste. This product is high in protein: proteins contribute to the maintenance of muscle mass.
INGREDIENTS: *yellow lentil flour. *organic.
PACKAGE: 250g
STORAGE METHODS:
Store in a cool, dry place, away from sources of light and heat.
ORIGIN OF RAW MATERIALS:
Agriculture NOT EU
RECYCLE YOUR WASTE
Bag: Plastic
Nutrition Facts
- Energy
- 1451 Kj / 343 KCal
- Fat
- 2.2 g
- Carbohydrates
- 57g
- Proteins
- 21 g
- Fibers
- 5.2 g
WARNINGS: The advice dispensed is in no way to be considered of medical / prescriptive value . The information provided is for purely informative and informative purposes, therefore it is not intended in any way to replace medical advice. In the presence of pathologies it is always necessary to consult your doctor.
The images are inserted for illustrative purposes, the product may undergo changes based on stock availability and the selected weight.
Information
ITSP1013
Italia Spezie
Origin
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